Good Food. No Fuss.

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Fine pub fare, cold drinks and plenty worth coming back for.

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WHAT ARE YOU HAVING?

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APPETIZERS

BRUSCHETTA FLATBREAD ♦ 18

Rustic flatbread oven-baked with pesto, bruschetta and Parmesan cheese. Topped with balsamic glaze.

add chicken +4

PULLED BEEF FLATBREAD ♦ 19

Rustic flatbread, oven-baked with BBQ sauce, our braised beef and mozzarella cheese. Topped with crispy onions.

PRETZEL BITES ♦ 17

Salted pretzel bites, oven-baked and served with our Leo’s Lager Cheese Dip. Topped with green onions.

SPINACH CHEESE DIP ♦ 18

House-made and oven-baked with feta cheese, then topped with bruschetta. Served with toasted baguette and cucumber slices.

NACHOS ♦ 19

Tri-colour corn tortilla chips oven-baked with onions, bell peppers, jalapenos, tomatoes and Tex-Mex cheese. Topped with green onions. Served with sour cream and house-made salsa.

add chicken or beef +7, guacamole +3

QUESADILLA ♦ 16

A flour tortilla filled with bell peppers, tomatoes, onions, jalapenos and Tex-Mex cheese. Oven-baked then topped with green onions. Served with sour cream and house-made salsa.

PEROGIES ♦ 16

Fried potato and cheese pierogies. Topped with sautéed onions, Leo’s Lager Cheese Dip, chopped bacon and green onions. Served with sour cream.

POUTINE ♦ 14

Fresh-cut fries topped with Canadian cheese curds, our beef gravy and green onions.

add chopped bacon, smoked meat, pulled beef,
or crispy chicken +4, extra curds +3

CHICKEN WINGS (1lb) ♦ 20

Lightly breaded and tossed in your choice of sauce/dressing. Served with blue cheese or ranch.

Enough for Two

SHARING BASKETS

CAULIFLOWER BITES ♦ 15

Battered and fried, tossed in your choice of wing sauce. Served with blue cheese or ranch.

CRISPY ZUCCHINI ♦ 15

Battered zucchini sticks served with our garlic and herb dip.

FRIED PICKLES ♦ 15

Breaded pickle spears served with our garlic and herb dip.

GREEN BEAN FRITES ♦ 15

Battered and fried green beans served with house-made chipotle aioli.

SWEET POTATO FRIES ♦ 15

Served with house-made chipotle aioli.

Upgrade to our Leo's Lager Cheese Dip (+5)

Something to Sip

DRINKS

A little something on both sides. Tap the menu to turn the page.

Viewing the front side

LEO'S PUB & EATERY

Drinks Menu · Front

Front side of the Leo's printed drinks menu, enlarged

Zoom in and scroll around to read smaller text

Delicious

HANDHELDS

includes your choice of fresh cut fries, soup, or garden salad

upgrade your side: caesar/Greek salad, sweet potato fries, onion rings, tater tots +4, poutine +5

gluten-free? substitute a gluten-free bun +4

BUFFALO CHICKEN WRAP ♦ 20

Crispy chicken tossed in your choice of wing sauce with lettuce, tomatoes, Tex-Mex cheese and mayonnaise. Wrapped in a flour tortilla.
May swap chicken for cauliflower bites.

CRISPY FISH WRAP ♦ 20

Our beer battered fish wrapped in a flour tortilla and oven-baked with red onions, bell peppers, tartar sauce and Tex-Mex cheese.

THE CLASSIC TURKEY CLUB ♦ 20

A triple decker sandwich with oven roasted turkey, bacon, lettuce, tomatoes, cheddar cheese and mayonnaise on white or brown bread.

GARLIC & HERB FRIED CHICKEN SANDWICH ♦ 23

Our crispy hand-breaded Parmesan chicken on a toasted brioche bun with melted mozzarella cheese, lettuce, tomatoes and our garlic & herb sauce.

MEATBALL SANDWICH ♦ 23

Hand-crafted meatballs slow-cooked in our tomato sauce, then oven-baked on a baguette roll. Topped with mozzarella.

BRAISED BEEF DIP ♦ 23

House braised beef, pulled apart and piled on a toasted baguette roll with sautéed onions, mushrooms, Swiss cheese and horseradish aioli. Served with a side of au jus.

SMOKED MEAT SANDWICHES

THE CLASSIC • 20

Thinly sliced smoked meat piled high on toasted rye bread. Served with a pickle spear & Dijon on the side.

THE REUBEN • 22

Our classic smoked meat sandwich topped with sauerkraut, Swiss cheese and Thousand island dressing.

THE WRAP • 22

Thinly sliced smoked meat with red onions, pickles, Tex-Mex cheese and honey mustard, wrapped in a flour tortilla then oven-baked.

Have a Bowl

SOUPS & SALADS

Soup of the Day ♦ 9

Made fresh in house & served with crackers.

Beef Stew ♦ 19

Hearty and slow-cooked with chunks of beef, carrots, celery, pearl onions, turnips and potatoes in a red wine and rosemary sauce. Served with a warm baguette.

Seafood Chowder ♦ 19

A medley of salmon, haddock and shrimp with carrots, celery, onions, corn and potatoes in a white wine and dill cream sauce. Served with a warm baguette.

Garden Salad ♦ 13/16

Seasonal greens tossed in our Maple Dijon vinaigrette, topped with red onions, tomatoes, cucumbers and carrots.

add chicken or shrimp +7

Caesar Salad ♦ 14/17

Crisp romaine lettuce tossed in caesar dressing, topped with chopped bacon, house-made croutons and Parmesan cheese.

add chicken or shrimp +7

Greek Salad ♦ 15/19

Crisp romaine lettuce tossed in a Greek vinaigrette, topped with tomatoes, cucumbers, red onions, bell peppers, feta cheese and kalamata olives.

add chicken or shrimp +7

Get Loaded

BURGERS & DOGS

includes your choice of fresh cut fries, soup, or garden salad

upgrade your side: caesar/Greek salad, sweet potato fries, onion rings, tater tots +4, poutine +5

gluten-free? substitute a gluten-free bun +4

Maple Chipotle Bacon Burger ♦ 24

Hand-pressed Canadian beef on a brioche bun with lettuce, tomatoes, pickles, crispy onions, bacon, cheddar cheese and our maple chipotle BBQ sauce.

Pub Burger ♦ 20

Hand-pressed Canadian beef on a brioche bun with lettuce, tomatoes, pickles, crispy onions and our burger sauce.

add bacon +3, cheddar or Swiss cheese +2, sautéed mushrooms, onions or jalapenos +1

Veggie Burger ♦ 20

Savoury plant-based burger, on a brioche bun with lettuce, tomatoes, sautéed onions, sautéed mushrooms, Swiss cheese and our garlic & herb sauce.

Leo's Loaded Hot Dogs

The Classic ♦ 15

Fried 7-inch all-beef hot dog topped with our honey mustard, onions, pickles and tomatoes, all on a toasted bun.

Whistle Dog ♦ 17

Loaded with bacon, Leo's Lager Cheese Sauce, pickles, tomatoes and crispy onions.

Nacho Dog ♦ 17

Piled high with bell peppers, onions, tomatoes, jalapenos, Tex-Mex cheese, crushed corn tortilla chips and sour cream.

Veggie Dog ♦ 17

A jumbo plant-based hot dog topped with our honey mustard, onions, pickles and tomatoes.

Eat Up

MAINS

Chicken Tenders ♦ 21

Crispy chicken served with plum sauce and your choice of fresh-cut fries, garden salad or soup.

toss your tenders in wing sauce +1
upgrade your side: caesar/Greek salad, sweet potato fries, onion rings, tater tots +4, poutine +5

Fish & Chips ♦ 21

Our beer battered haddock served with fresh-cut fries, coleslaw and tartar sauce.

add a second piece of fish +9
upgrade your side: caesar/Greek salad, sweet potato fries, onion rings, tater tots +4, poutine +5

Bacon-Wrapped Meatloaf ♦ 25

A mix of seasoned pork, veal and beef wrapped in bacon. Topped with sautéed onions and mushrooms, then finished with beef gravy. Served with mashed potatoes and honey-glazed carrots.

Hunter's Chicken ♦ 24

Seared chicken breast topped with sautéed onions and mushrooms, then finished with a red wine pan sauce. Served with mashed potatoes and honey-glazed carrots.

Spaghetti & Meatballs ♦ 24

Spaghetti tossed in our house-made tomato sauce, and topped with hand-formed slow-cooked Italian meatballs. Finished with Parmesan cheese. Served with garlic bread.

Chicken Parmesan ♦ 24

Spaghetti tossed in our house-made tomato sauce, topped with our crispy hand-breaded Parmesan chicken. Oven baked with mozzarella and Parmesan cheeses. Served with garlic bread.

Mediterranean Pasta ♦ 20

Spaghetti tossed in pesto with red onions, bell peppers, tomatoes, spinach and Kalamata olives. Topped with feta cheese. Served with garlic bread.

add chicken or shrimp +7

Sweet Chili Stir-Fry ♦ 20

A mix of sautéed onions, bell peppers, carrots, spinach and garlic tossed in a sweet chili-soy sauce. Served on a bed of basmati rice then topped with roasted cashews and green onions.

add chicken or shrimp +7